served daily
DINNER
Monday-Thursday ~ 5-9
Friday-Saturday ~ 5-10
Sunday ~ 5-9
exquisite cocktails + craft Beer + perfectly picked wines
Dinner Features
elote corn dip
grilled sweet corn, hatch chiles, cotjia, pico de Gallo, house tortilla chips
Calamity Jane Sazerac
Sazerac rye, absinthe, Peychaud’s and angostura bitters, simple syrup, twist
Mabel smokehouse nachos
queso blanco, charro beans, salsa verde, pico de gallo, fresh jalapeño
Events
Stay Tuned!
Visit
2260 W County Hwy 30A
Contact
(850) 744-0040 | info@bluemabel.com
Open Every Day
Monday – Thursday : 3 pm – 9 pm
Friday: 3 pm – 10 pm
Saturday: 10:30 am – 10 pm
Sunday: 10:30 am – 9 pm
